Weddings at Park City - Alpine Meadows

Legacy Lodge: Summer


Legacy Lodge, located in the heart of the Park City Base Area, is a classic ski lodge featuring three distinct spaces that can be combined for up to 300 guests.  Each space has the option to be fully customized for a setting of your choice. The top floor, Pay Day Loft, features a large rustic fireplace and built in bar, perfect for an intimate setting. The Pay Day room offers floor to ceiling windows where guests can take in the vibrancy of the resort activities below, or awe at the famous ski runs above.  The largest space, the Plaza Room, features a cathedral ceiling with large exposed beams, Bistro Lights and views of the resort. With a truly customizable space Legacy Lodge can be transformed into the vision of your dreams on your big day. With an outdoor ceremony location at Alpine Meadows (link to Alpine Meadows page), this venue can follow for reception, dinner & dancing. Legacy Lodge is conveniently located less than a mile from Park City’s Historic Main Street.

For a complete proposal, full menu and date availability please reach out to our Wedding Sales Team by calling (435) 615-8099 or email us at parkcitygroups@vailresorts.com



Silver Buffet

SAMPLE LEGACY LODGE MENU

Hors D’ Oeuvres:
Choice of Three Items Total from Platters & Hors D’ Oeuvres Menu

Choice of Two Salads:

Baby Artisan Lettuces – English Cucumbers, Grape Tomatoes, and Shredded Carrots with Choice of Dressing
Mixed Baby Field Greens  – with Wine Poached Pear, Candied Walnuts, Crumbled Chevre & Balsamic Vinaigrette
Orzo Pasta – with Pesto Shrimp, Baby Heirloom Tomatoes, Grilled Asparagus
Classic Caesar Salad – with Garlic Croutons and freshly grated Parmesan
Baby Spinach Salad –  with Fresh Strawberries, Utah Goat Cheese,Toasted Pistachios, and Sweet Onion PoppySeed Vinaigrette
Baby Kale and Roasted Beet Salad –  with Crisp Bacon, Orange Supremes, Shaved Fennel, Goat Cheese and a White Balsamic- Tarragon Vinaigrette
Assorted Tuscan Lettuces –  with Shaved Fennel, Mixed Dried Fruit, Candied Nuts, Crumbled Feta Cheese, and Cranberry- Citrus Vinaigrette
Vegetarian Couscous – Romaine Lettuce, Grape Tomatoes, Olives, Red Bell Pepper, Cucumber, Red Onion, Fresh Oregano, Crumbled Feta, and Extra Virgin Olive Oil
Greek Salad – of Cucumbers, Tomatoes, Kalamata Olives, Fresh Oregano and Feta Cheese

Carvery Station: Choice of One (Includes Uniformed Chef):

Oven Roasted Turkey Breast with Orange Cranberry Chutney & Pan Gravy
Roasted Cornish Game Hen – Served in Quarters by the Chef with Roasted Chicken- Lemon Thyme Reduction
Roasted Bone In Pork Rack –  with Wild Mushroom Sherry Reduction
Whole Roasted Salmon –  with Citrus- Herb Rub and Lemon- Tarragon Aoili
Herb Crusted Slow Roast Prime Rib –  with Creamed Horseradish & Natural Jus
Roasted Whole Duck –  with Utah Stone Fruit Relish
Roasted Leg of Utah Lamb with Rosemary Mint Demi Glace
Prime Rib of Buffalo –  with creamed Horseradish & Natural Jus

Mains: (Choose up to 4 items)

Grilled Marinated Airline Style Chicken Breast –  with Sundried Tomato- Chicken Jus
Pistachio Crusted Utah Trout –  with Brown Butter- Herb Emulsion
Grilled New York Sirloin –  with Caramelized Onion Demi Glace
Pancetta Chicken –  with Pine Nut and Chevre Stuffing and Fresh Tomato- Balsamic Pomodoro
Chicken Saltimboca – Airline Breast Stuffed with Fontina and Sage, wrapped in Crispy Prosciutto with a Wild Mushroom- Herb Marsala
Roasted Bone In Pork Rack with Wild Mushroom Herb Reduction (Add Carving Station to enhance this item)
Pesto Crusted Grilled Salmon –  with Champagne Citrus Butter Sauce
Cheese Ravioli Marinated Tomatoes and Fennel, Citrus Pesto Cream
Mediterranean Vegetable and Parmesan Risotto –  Fresh Seasonal Vegetables and Italian Parmesan Simmered in Creamy Arborrio Rice with Aromatic Vegetable Broth
Pan Seared Fresh Wild Seabass –  with Vine Ripe Tomato- Saffron Sauce and Garlic Seared Seasonal Greens
Chef’s Selection of Fresh Seasonal Vegetables & Starch
Rolls and Butter

Symphony of Desserts Or Late Night Snack:

Signature Lemonade
Freshly Brewed Coffee, Decaffeinated Coffee and Tea Selections

*Plated or buffet options available. Please reach out to our wedding team for a complete menu for Legacy Lodge 


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